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Lunch Menu

pasta


Sandwich, Soup or Side Dish, & Dessert Lunch
     $13.50 per person +18% (Min. 25 people)

Choose One Sandwich

Chicken Salad on a Croissant –
  Traditional chicken salad made fresh from scratch. Served 
  on a flakey croissant.

California BLT –
  Fresh toasted bread piled with thick cut bacon, lettuce,
  tomato and avocado.

Caesar Club Sandwich –
  Grilled chicken breast, thick cut bacon, sun-dried tomato
  & arugula piled on Ciabatta bread, topped with a fresh
  Caesar dressing and shaved parmesan.

French Dip –
  Tender medium cooked beef piled on a toasted bun served
  with homemade au jus.

Philly Steak Sandwich –
  Tender beef strips topped with seared onions, green & red
  peppers, mushrooms & Swiss cheese. Served with au jus.

Chicken Club –
  Grilled chicken breast served on a toasted Ciabatta roll, 
  topped with bacon, tomato, spinach, avocado, & spicy
  buffalo sauce.

Roasted Pepper & Goat Cheese Sandwich –
  Oven roasted peppers marinated in a vinegar & oil dressing
  with capers, placed on a fresh Ciabatta roll with herbed
  goat cheese, finished with red onion & fresh basil leaves.


Choose One Side Dish or One Soup- All Made Fresh from Scratch

   Salad Choices                   Soup Choices

    -Asian Noodle Salad 
    -Green Salad
    -Potato Salad
    -Pasta Salad
    -Steak-Cut Fries
      -Chicken with Homemade Noodles
      -Split Pea
      -Spinach Salad                     
      -Italian Vegetable
      -Ham & Cheese Chowder
      -Cream of Broccoli
      -Clam Chowder

Choose One Dessert - All Made Fresh from Scratch
Dessert Choices

Homemade Pies-
                 (Add $1.00 per person)

-Brownies
-Chocolate Chip Cookies
-Oatmeal Raisin Cookies
-Pumpkin Bars with
  Cream Cheese Frosting

      Hand Rolled Crust and 
      Pie Fillings From Scratch
-Apple
-Blueberry
-Pecan
-Marion Berry
-Banana Cream
-Coconut Cream
-Chocolate Cream
-Strawberry Cream (in season)
-Blueberry Cream
-Lemon Meringue
-Fresh Peach (in season)
-Fresh Strawberry/Rhubarb
  (in season)



Soup & Salad Buffet Lunch
   $13.50 per person +18% (Min. 25 people)

Choice of 2 soups                  Salad Bar

-Italian veggie
-Split pea
-Minestrone
-Ham & cheese chowder
-Cream of broccoli
-Chili
-Clam chowder
-Chicken and Homemade 
  Noodles
   -Spring mix with condiments
   -Spinach salad
   -Brownies and pumpkin bars



Pasta Buffet Lunch
     $13.50 per person + 18% (Min. 50 people)

     -Linguine & Tortellini Noodles
     -Red meat sauce
     -Chicken Alfredo with mushrooms
     -Spinach salad
     -Garlic bread
     -Spumoni Ice Cream

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Marci Andersen

 

 

 

 

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